Fried Turkey and Rice
February 1, 2010 by Firehouse Chef
Filed under Boiled, Buffet, Casserole, Dinner, Easy, Easy Meat Recipes, Lunch, Main Course, New Meat Recipe, Supper, fried
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Fried Turkey and Rice - This all in one, stove top, zesty turkey and rice recipe is utterly sensational. An extraordinary south of the border flavor and fragrance, this quick, easy recipe is a one pot, “Less Than 30 Minute”, all in one meal! A great way to use up leftover holiday turkey.
Prep Time: 5 mins |
Ingredients to make Fried Turkey and Rice
2 cup chicken broth
1 teaspoon basil
1/4 teaspoon garlic powder
1/4 teaspoon hot pepper sauce
14 1/2 oz stewed tomatoes
2 cup long-grain white rice, cooked
1 cup green peas, thawed
2 cup turkey light meat, skinless, cooked and cubed
Directions to make Fried Turkey and Rice
In medium saucepan mix broth, basil, garlic powder, hot pepper sauce and tomatoes. Over medium-high heat, heat to a boil. Stir in rice.
Reduce heat to low. Cover and cook 20 minutes. Stir in peas and turkey. Cover and cook 5 minutes more or until rice is done and most of liquid is absorbed.
Image Source: matthewf01
Cheesy Tomato and Turkey Bake
October 13, 2009 by Firehouse Chef
Filed under Baked, Buffet, Casserole, Dinner, Easy, Easy Meat Recipes, Lunch, Main Course, New Meat Recipe, Supper, meat
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Cheesy Tomato and Turkey Bake - This very tasty, simple meat recipe for leftover turkey, is very filling, and is an “All In One” meal. Packed with cooked pasta, some fresh, crunchy veggies, and 2 different cheeses; cottage cheese and cheddar cheese. Add a little spice and herbs, and this quick easy recipe is good to go! A nice slice of still warm homemade bread goes perfectly with this turkey dinner.
Prep Time: 10 mins |
Ingredients to make Cheesy Tomato and Turkey Bake
1 lb Pasta, tubular ie macaroni, cooked
2 c Turkey, 1 inch cubes, cooked
1 cn 28 oz Tomatoes, drained, chopped
500 ml Cottage cheese, low fat
1 c Cheddar cheese, shredded
4 Green onions, chopped
1 ts Marjoram, dried
1/2 ts Pepper, freshly ground
1/2 c Bread crumbs, fresh
1 tb Butter, cut in tiny cubes
Directions to make Cheesy Tomato and Turkey Bake
Image Source: Biyu
Tasty Turkey
October 10, 2009 by Firehouse Chef
Filed under Boiled, Buffet, Dinner, Easy, Easy Meat Recipes, Main Course, New Meat Recipe, Supper, fried, meat
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Tasty Turkey - This yummy, simple, stove top turkey meat recipe is a “Melt In Your Mouth” favorite. Quickly pan fried to start, then slowly simmered ensuring an unbelievable moist tenderness when done. Very versatile, as we did not list any seasonings, we left that up to you, and if you like, you can even make some gravy, with thwe pan drippings. A simple, easy turkey recipe, we know you are going to love.
Prep Time: 5 mins |
Ingredients to make Tasty Turkey
2 lb Turkey drumsticks
1/8 ts Poultry seasoning
1/16 ts Salt
1 ds Pepper
1 1/2 c Water
Directions to make Tasty Turkey
Image Source: izik
Apricot Turkey
September 10, 2009 by Firehouse Chef
Filed under Baked, Buffet, Casserole, Dinner, Easy, Easy Meat Recipes, Main Course, New Meat Recipe, Supper, meat
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Apricot Turkey - This fabulously fresh, baked turkey recipe is super succulent, due to being marinated in a simple homemade marinade, recipe included. Big chunks of all white turkey breast, mixed with sweet apricots, and savory marinade, oven baked in just 30 Minutes, this quick and easy meat recipe is a “Must Try”.
Cook Time: 30 mins |
Ingredients to make Apricot Turkey
1/2 c Brown rice vinegar
2 ts Molasses
2 tb Onion, grated
4 To 6 lb. turkey breast, cut in 1 inch cubes
1 tb Vegetable oil
2 Garlic cloves, minced
1 c White grape juice
1/2 c Water
1 tb Lemon juice
1 ts Freshly grated ginger
8 oz Dried apricots, slivered
2 tb Minced fresh cilantro
Directions to make Apricot Turkey
Pasta and White Meat Casserole
May 7, 2009 by Firehouse Chef
Filed under Baked, Casserole, Easy, Easy Meat Recipes, Main Course, Supper
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Pasta and White Meat Casserole - This rich, creamy white meat recipe is so versatile! First, you can use either chicked or turkey. Second, you can substitute the veg for the family favorite. Third, you can use whichever pasta you have on hand. What more could you want from a meal? Delicious, well its that too!
Prep Time: 5 mins |
Ingredients to make Pasta and White Meat Casserole
1 1/2 c Macaroni, uncooked
1 c Cheddar cheese, shredded
1 1/2 c Chicken, cooked
4 oz Mushrooms, drained
1 c Cream of mushroom soup
1 c Milk
1/2 ts Salt
1/2 ts Curry powder
1 c Peas, frozen
Directions to make Pasta and White Meat Casserole
Creamy White Meat Casserole
May 7, 2009 by Firehouse Chef
Filed under Casserole, Easy, Easy Meat Recipes, Main Course, Microwave, Supper
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Creamy White Meat Casserole - This meat casserole recipe can be made with either chicken or turkey, whatever you have an hand. It’s a great way to use up that leftover turkey from Christmas or Thanksgiving!
Prep Time: 15 mins |
Ingredients to make Creamy White Meat Casserole
2 cups cooked turkey, cubed
1 can cream of celery soup
1 cup sour cream
1/2 cup milk
6 corn tortillas, torn in small pieces
1 onion, chopped
1 cup Monterey jack cheese, grated
1 cup Cheddar cheese, grated
Paprika
Directions to make Creamy White Meat Casserole
Best Roast Turkey
May 7, 2009 by Firehouse Chef
Filed under Baked, Easy Meat Recipes, Main Course, Supper
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Best Roast Turkey - We know there are some of you who have always wanted to make a lucious roasted turkey meal, but are afriad to because you never have. Well this one’s for you! A foolproof, one step at a time guide is right here, look no more!
Prep Time: 20 mins |
Ingredients to make Best Roast Turkey
1 Whole turkey Fresh or Thawed
Melted Butter
